Lunch

Tuesday to Friday
11 a.m. – 2 p.m.

As we pride ourselves on placing a premium on the availability and seasonality of all ingredients, all menus are subject to change.

lunch set menus
soup of the day + choice of a larger plate + dessert                  27

to share:
selection of cheeses, seasonal jam and crackers                       17
selection of charcuterie                                                                 16
smoked castelvatrano olives                                                            5
house milled bread,butter and spreads                                         7

soup of the day, bread and butter                                                   8

smaller:
grilled zucchini, poached egg, sourdough cracker                  10
lady jane cheese on toast, rhubarb, watercress                       9
burrata and radicchio salad,balsamic, hazelnut                  14

larger:
tagliatelle, peas, roasted mushrooms, basil, parmesan             18
pan roasted halibut,early summer vegetables                          22
milk braised pork shoulder, roasted carrots, salsa verde     19


dessert:
chocholate tart, salted caramel                                                       7

we only use certified organic vegetables and our eggs are from pasture raised chickens. all of our meat comes of ethically raised animals treated with love and care

As we pride ourselves on placing a premium on the availability and seasonality of all ingredients, the lunch menu above is subject to slight changes.